Josper
Josper was born in 1969 when the most innovative technology and tradition joined hands. Created by Pere Juli and Josep Armangué in Pineda de Mar, Barcelona, it has become a legend in the world of charcoal gastronomy. With over 40,000 clients, Josper is the perfect partner for the most demanding chefs who want to achieve the highest quality of grilling over charcoal. They’ve never forgotten their family origins, or the age-old art of grilling over charcoal, and always use charcoal from the best wood.
Josper’s revolutionary charcoal ovens are unique thanks to expert knowledge and the love of tradition, new steel alloys and the most cutting-edge designs. They are designed with the demands of professional chefs and the hospitality sector in mind.
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