Are you looking for a way to reduce food waste in your commercial kitchen? If so, a food waste disposer is a great option.

Food waste disposers grind up food scraps and other organic waste, so they can be disposed of down the drain. This helps to reduce the amount of food that goes to landfills, where it can contribute to methane emissions.

In addition to reducing food waste, food waste disposers can also help to improve your kitchen’s hygiene. By grinding up food scraps, they prevent them from attracting pests and rodents. They can also help to keep your drains clear, which can help to prevent clogs.

If you’re looking for a way to reduce food waste and improve your kitchen’s hygiene, a food waste disposer is a great option. New to our site is the fast & efficient Lincat IMC F60/305 that enables kitchens to remove waste quickly and simply. This unit is suitable for medium kitchens with single-phase power supply.

It is able to dispose of 200kg of food waste per hour and handles up to 400 covers per sitting, making it ideal for hotels, schools and hospitals. This Waste Disposer is suitable for food waste such as small pork and chicken bones, vegetables and fruit.

Its compact design allows mounting under a sink (with a 90mm opening) making it quick and easy to load, saving staff time and labour. Also, the unit is easy to clean, enabling kitchens to adhere to best hygiene practices.

Contact us today to learn more about how a food waste disposer can benefit your commercial kitchen.