Are you meeting your legal requirements in your commercial kitchen?  Did you know that a fly zapper, handwash basin, sink and taps are 3 basic requirements for any commercial kitchen.  Luckily we are here to help with 3 simple purchases.

 

Handwash Basin – Mechline Basix WS2L Stainless Steel Handwash Basin with 3″ Lever Taps

 

Mechline Basix WS2L Stainless Steel Handwash Basin with 3" Lever Taps

BaSix WS2 Hand Wash Station with a pair of CaterTap 3-inch LEVER taps

Dimensions: O/D: 305 x 270 x 140 Bowl: 240 x 110 x 135 deep

  • Brand: BaSix
  • Model Range: WS2
  • Controls: 3-inch Lever
  • Accreditation: WRAS

Deck mounted 1/2-inch Basin taps with 3-inch levers (pair)

  • Brand: CaterTap
  • Pedestal: Single
  • Mount: Deck Mounted
  • Water Feed: Single
  • Controls: 3-inch Lever
  • Tap Type: Basin Tap
  • Accreditation: WRAS

 

 

Mechline CaterZap CZPEPAT40S Energy Saving Electric Fly Zapper 29W

Mechline CaterZap CZPEPAT40S Energy Saving Electric Fly Zapper 29W

Mechline’s electric grid CaterZap fly killers use energy saving, long-life bulbs that are eco-friendly & super efficient – using 30% less energy than typical UV bulbs.  Ensure you meet your commercial kitchen meets it’s legal requirements.

FEATURES & BENEFITS

                  • No ballasts required – saving 10W per bulb. No starters – very reliable & more energy-efficient design.
                  • Stainless steel casing – very lightweight and durable.
                  • Can be suspended, stood on its base or fixed to wall for easy installation.
                  • Powerful, electric grids are efficient and powerful, killing flying insects instantly with non-clogging grids – easy to clean and maintain.
                  • Easy, removable catchment tray.
                  • Shatterproof bulbs.
                  • Two sizes provide wide areas of cover.
                  • CE certified; conforming to EU standards.

 

 

 

 

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