Description
Bertha Professional Original Charcoal Oven
Bertha Professional Original Charcoal Oven is the Ultimate Game Changer in Charcoal Cooking – cooks evenly and quickly every time, yet retains moisture, adds flavour and taste while reducing serving time. Temperatures and cooking times can be tailored to suit every different need allowing you to control and hold the temperature of the Bertha throughout service. It’s versatile, allowing you to cook from 100ºC – 550ºC for sustained periods of time, thanks to its enclosed charcoal grill that ensures the food retains all its natural moisture and flavour, giving you unbelievably succulent, chargrilled food every time. These ovens come with two cooking racks, a drip tray and its own ashtray, to enable charcoal to be cleared easily.
PRODUCT DESCRIPTION:
There is no end to how versatile the Bertha is – game, burgers, fish, scallops in their shells, lobsters, vegetables, pizzas, breads, half chickens and any variety of meat cuts, especially on the bone are cooked to perfection with a cooking time of 10 minutes and under.
Heat is retained in the walls and roof of the chamber, creating an even temperature throughout. Cooking on a Bertha adds new and exciting ideas and flavours to your menu – works with any cuisine! This one piece of equipment allows you to expand your offering, create a point of difference to your competitors and increase revenues.
This visionary British invention is taking the charcoal oven market by storm. It has been cooking up food from Britain to Bahrain and beyond and endorsed by Michelin star chefs and food critics. Bertha Professional Original Charcoal oven is suitable for restaurants, hotels & bars.
PRODUCT SPECIFICATION:
- 15 tray height options
- Fully weather proof
- Fire Break and Fire Break Hat prevents sparks and safe for use under traditional canopies
- Includes 2 grill shelves as standard
- Accurate analogue thermometer on front
- Capacity to cook approx. 90kg meat per hour
- Dual bottom air vents for two heat zones
- Built in grease tray and ash pan
- Completely made from 100% British Stainless Steel
- Cooks 40% faster than a traditional open grill
- Caster wheels for easy mobility
- Fire up time 30-40 min average & performance 2-15hrs
- Cooking temps 120ºC to 550ºC
- Overall dimensions: 1800 x 600 x 700 (HxWxD) mm
- Oven opening: 440 x 575 (WxH) mm
- Shelf dimensions: 430 x 545 (W x D) mm
- Depth door to rear: 640mm/li>
- Width between shelf supports: 393mm/li>
- Height from the surface of the lowest shelf to oven top: 512mm (it is possible to cook on the embers)
- Volume: 161.9 litres
- 2 year warranty
- Available in Red, Black & Stainless Steel
PRODUCT ACCESSORIES (sold separately):
Sumi Bincho Charcoal (10kg Box) : favoured by cooks around the world since it burns at a higher temperature and for longer periods of time than ordinary charcoal and doesn’t produce any unpleasant odours, making it ideal for sealing in natural flavours.
Bertha Pizza stone : is a must have to create Italian style, thin and crisp pizzas. Your guests will love the evenly baked pizzas along with the authentic charcoal taste as the Bertha cooks evenly and quickly every time, whilst retaining moisture, adding flavour and taste while reducing serving time.
