Blue Seal Turbofan EC40D10 Digital 10 Grid Electric Combination Steamer Oven
The Blue Seal Turbofan EC40D10 Digital 10 Grid Electric Combination Steamer Oven is one of the best combi ovens on the market giving you one of the most affordable and versatile ovens in the commercial market. With user friendly digital programmable control and a huge 10 grid capacity, the EC40D10 Blue Seal Turbofan 10 Grid Combi Oven boasts impressive output and fantastic cooking results. From bread and pizza through seafood, meats and vegetables and on to dessert, the highest standards demanded by your menu are now within reach and throughout every service. This Combi oven comes free with a Britta Water Softener and Hand Shower!
COMBI STEAM – Beat the battle of shrinkage using the combi-steam mode to ensure meats and fish cook evenly without risk of drying out. Temperature and humidity are automatically controlled at levels perfectly matched to the food. This means all the succulent juicy tenderness is there when it’s time to serve – and also when you need to warm pre-cooked foods.
CONVECTION Manual model: 50°C – 260°C (Digital model: 30°C – 260°C)
Roasting and cooking – Crispy and dry, soft and juicy, somewhere in between – it doesn’t matter what you require, the 40 Series delivers superior results with 1/1 GN full loads.
Baking – When it comes to convenience and consistency the 40 Series delivers quality in quantity. Be it frozen goods, morning products, croissants, savouries or any other baking, your creations will rise to the top.
STEAM – Manual model: 50°C – 130°C (Digital model: 30°C – 130°C) There’s a very good reason why so many incredible dishes internationally start and end with steam – sometimes it’s all you need to create the perfect dish. The 40 Series provides enhanced flavour, colour and consistency thanks to the work of the generous Turbofan Combi steam generator. This technology ensures there’s no waste, with maximum precision and control, even at low temperatures. Thanks to the automatic steam regulation in the cooking chamber you’ll deliver succulent results with speed and simplicity
- Direct steam version
- Double-glazed door with thermo-reflective tempered glass
- Three cooking modes – convection, steam and combination
- Door open rapid cool down function
- Electromechanical controls for time, temperature and operation mode settings
- Manual cleaning system with externally-connected hand shower
- Autoreverse (automatic inversion of the direction of the fan) for perfectly uniform cooking
- 10 x 1/1 GN tray capacity 10 x 600mm x 400mm tray capacity
- 70mm tray spacing
- 80 covers per load
- Manual chamber venting
- Digital touch controls
- LED chamber lighting
- Adjustable hinges for optimal door seal
- Temperature range 50-260C
- Manual timer range up to 120 minutes
- Rating 14kW
- Triple action Britta water filter cartridge and filter head included
- Hand shower with fittings and connections included
- 3 Phase Electric – requires hardwiring by a qualified professional
- Please note: This unit is not supplied with shelves. It takes 1/1 gastronorms. Shelves are available as an optional extra (17640)
W: 812mm D: 725mm H: 1145mm