VICTORIAN BAKING OVENS 4 Pot Windsor Quatro Bain Marie

£393.00 ( £471.60 inc. VAT)

Quality, electric Bain Marie. Four x 1/6 size gastronorm dishes – 1.5 litres each. Stainless steel or black finish. Economical and reliable.  Suitable for carvery or Buffet Bar.

Spec sheet download




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VICTORIAN BAKING OVENS 4 Pot Windsor Quatro Bain Marie

VICTORIAN BAKING OVENS 4 Pot Windsor Quatro Bain Marie is part of the range of quality Bain Maries’ designed to complement the Victorian Baking Oven Potato Bakers, providing added value to baked potatoes with delicious toppings.

The range also includes:

  • 4 Pot Windsor Quatro Chilled Food Server (Stainless steel or Black)
  • Dual Bain Marie (stainless steel or black with brass embellishments)


  • Economical and cost-effective to use
  • Solid Brass Embellishment (on enamelled models)
  • Ideal for your baked potato toppings
  • Temp pre-set at 85°C
  • CE accredited
  • Power: Electric – 750kw/220-230V.

OPTIONS: Please select at checkout

  • Stainless steel
  • Black


  • Width: 430mm
  • Height: 370 mm
  • Depth: 170mm


For electrical products we always recommend consulting a certified electrician if you are unsure of installing them and the electrical requirements for them.






Additional information

Weight 11.3 kg
Dimensions Depth 170 mm , Width 430 mm , Height 370 mm.

Victorian Baking Ovens

Power Requirement

13 Amp, Electric: 750kw, 220-230V


1 years parts only


Free next day delivery (weekdays) if ordered before 12 noon. If after 12 noon allow up to 48 hours (UK Mainland only)


13 amp standard plug

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