Your Ideal Kitchen: From Concept to Completion. Are you planning a new commercial kitchen or looking to revamp your existing space? If you’re unsure about the equipment you need, the layout, or even your power supply, Anglia Catering Equipment Ltd can help.

Our team has a proven track record of successfully outfitting kitchens in schools, pubs, restaurants, and hotels, etc. We bring a wealth of experience to the table, but ultimately, our goal is to collaborate with you to create a kitchen that perfectly aligns with your unique vision.

Our Kitchen Planning Service

We’ll conduct a thorough on-site assessment of your kitchen, carefully evaluating factors such as the existing layout, space limitations, and the condition of your current equipment. To complement our expert team, we also have access to highly skilled professionals, including catering engineers for ensuring safe and compliant installations, as well as White Rock, carpet, and flooring experts to create a functional and aesthetically pleasing kitchen environment. Need a custom stainless steel solution? Our team of skilled craftsmen can design and fabricate equipment tailored to your specific requirements. From work surfaces and shelving to under-counter storage, we’ll create pieces that not only look great but also improve efficiency and functionality. This collaborative approach ensures that every aspect of your project is handled with the utmost care and expertise.

Why Choose Our Service?

We’ll work closely with you to design a kitchen layout that meets your unique needs and maximises efficiency.

Our team has extensive experience in commercial kitchens and can provide valuable insights into equipment selection and placement.

We’ll help you identify the most suitable equipment for your budget, including reconditioned and graded options.

Our planners will ensure that every square inch of your kitchen is used effectively.

We’ll recommend the latest equipment to help you streamline operations and reduce labour costs.

How It Works:

Initial Consultation: We’ll schedule a visit to your site to assess your kitchen and discuss your requirements.

Planning and Design: Our team will develop a detailed kitchen layout and equipment list based on your needs and budget.

Cost Estimate: We’ll provide you with a comprehensive cost estimate for the project.

Project Initiation: If you proceed with the project, the initial consultation fee will be deducted from the final bill.

Our Expertise:

With our extensive knowledge of commercial kitchen equipment, we can recommend the most suitable options to meet your specific needs and budget. Our skilled planners are experts in designing efficient and functional kitchen layouts that maximise space utilisation and streamline workflows. We’re committed to helping you achieve your desired results while staying within your budget, ensuring that your new kitchen is both practical and cost-effective.

Let Anglia Catering Equipment Ltd help you create a commercial kitchen that is both functional and aesthetically pleasing. Contact us today to schedule a consultation.